Creamy Lemon Chicken Spaghetti with Burrata

Welcome to a culinary delight that marries the flavors of tender chicken, al dente spaghetti, creamy burrata cheese, and zesty lemon in a harmonious symphony – Chicken Spaghetti Burrata Lemon. This recipe is a testament to how simple ingredients can come together to create a truly luxurious dining experience that will leave your taste buds tingling with delight.

Picture this: succulent chicken slices paired with perfectly cooked spaghetti, all drenched in a luscious lemon butter garlic sauce that’s as comforting as it is sophisticated. The addition of roasted cherry tomatoes adds a burst of sweetness, while the creamy burrata cheese brings a velvety richness that elevates each forkful to a whole new level of indulgence.

Whether you’re planning a cozy family dinner or entertaining guests, this Chicken Spaghetti Burrata Lemon dish is sure to steal the show. The vibrant colors, the fresh flavors, and the creamy textures all come together to create a mouthwatering experience that is both comforting and elegant. So, grab your apron and get ready to impress with this show-stopping recipe that is bound to become a favorite at your table.

Quick Benefits

• Offers a vibrant combination of creamy cheese, tangy citrus, and savory roasted tomatoes
• Simple weeknight dinner made with straightforward steps and pantry-friendly ingredients
• Burrata adds a luxurious touch, transforming any meal into a small feast
• Easily customizable with various substitutions and additions to suit different preferences

Why You’ll Love This Creamy Lemon Chicken Spaghetti with Burrata Recipe

• Restaurant-Quality Dish at Home: This recipe combines creamy burrata, tangy lemon, and savory roasted tomatoes for a dish that feels like a restaurant treat but is easy to make at home.
• Crowd-Pleasing: Perfect for impressing friends and family, this dish quickly becomes a favorite at the dinner table.
• Burrata Magic: The creamy burrata paired with the lemony pasta elevates any evening into a small feast, making it a standout ingredient in this recipe.
• Versatile and Adaptable: You can customize this dish by swapping ingredients like using rotisserie chicken, different pasta shapes, or alternative cheeses, making it suitable for various preferences and dietary needs.
• Mediterranean Flavors: The combination of roasted tomatoes, lemon, and soft cheese provides a burst of Mediterranean flavors, ideal for those looking for comfort and elegance.
• Simple Yet Elegant: This recipe strikes a perfect balance between simplicity and elegance, creating a vibrant and showy dish that never disappoints.
• Perfect Pairings: Serve with a green salad, citrusy white wine, or sparkling water with lemon to enhance the flavors of this dish and make it a complete meal experience.

Ingredients for Creamy Lemon Chicken Spaghetti with Burrata

Roasted Tomatoes

• Salt, to taste
• 3 cloves garlic, finely minced
• Black pepper, to taste
• 30 ml extra-virgin olive oil
• 285 g cherry tomatoes, halved

Chicken Pasta

• 56 g unsalted butter
• 10 ml smoked paprika
• 5 ml Italian seasoning
• 30 ml extra-virgin olive oil
• Half a lemon, thinly sliced
• 225 g spaghetti
• 1.25 ml fine sea salt
• 680 g skinless boneless chicken breast (2 large pieces)
• 4 cloves garlic, minced
• 225 g Burrata cheese

Garnish

• 12 g fresh basil, chopped
• 18 g pine nuts, lightly toasted

Pro Tips for Creamy Lemon Chicken Spaghetti with Burrata

Pro Tip 1: To ensure tender and juicy chicken, slice the chicken breasts thinly and cook them over medium heat until just cooked through. Be careful not to overcook them to maintain the best texture.

Pro Tip 2: While spaghetti is the classic choice, feel free to swap it with linguine, fettuccine, or any other long pasta shapes you prefer. The sauce will pair well with different pasta varieties.

Pro Tip 3: For the roasted tomatoes, toss halved cherry tomatoes in olive oil, garlic, salt, and pepper before roasting at 400°F until they are soft and caramelized. This step enhances their natural sweetness and adds depth to the dish.

How to Make Creamy Lemon Chicken Spaghetti with Burrata

Step 1: Roast the Tomatoes

Preheat oven to 200°C. Coat halved cherry tomatoes with olive oil, minced garlic, salt, and black pepper. Spread on a baking tray lined with parchment paper. Roast for 20 minutes.

Step 2: Prepare and Cook Chicken

Cut each chicken breast in half horizontally to make cutlets. Season with salt, smoked paprika, and Italian seasoning. Heat olive oil in a skillet, then cook chicken for 5 minutes on each side until done. Transfer to a plate and thinly slice.

Step 3: Create Lemon Butter Garlic Sauce

In the same skillet, combine lemon slices, minced garlic, and butter. Sauté over low-medium heat for 2 minutes until garlic softens and lemon releases juice. Remove skillet from heat.

Step 4: Boil and Drain Spaghetti

1. Bring a large pot of salted water to a boil and cook spaghetti until al dente according to package instructions. Drain well.

Step 5: Combine Pasta and Sauce

Add drained spaghetti to the skillet with lemon, garlic, and butter. Toss until evenly coated and flavored. Remove lemon slices.

Step 6: Assemble the Dish

Arrange sliced chicken and roasted tomatoes on top of the pasta, then gently mix into the spaghetti.

Step 7: Finish and Serve

Portion pasta onto plates. Tear Burrata and place evenly on top. Sprinkle with chopped basil and toasted pine nuts. Serve.

Storage Tips

To store the finished Chicken Spaghetti Burrata Lemon dish, place any leftovers in an airtight container in the refrigerator for up to two days. For the best texture, it is recommended to store the burrata separately and add it just before reheating your plate. If the sauce thickens in the fridge, you can revive it by using a splash of water or extra olive oil. When reheating, do so gently over low heat to maintain the flavors and textures of the dish.

For those looking to make variations to the recipe, consider using rotisserie chicken if short on time or boneless thighs for extra juiciness. Gluten-free spaghetti can be used as a substitute if needed, and if burrata is unavailable, try torn fresh mozzarella or creamy ricotta. Swapping basil for flat-leaf parsley is an option based on personal preference or what ingredients are readily available in your kitchen. This versatile dish can be served with a simple green salad tossed with lemon and olive oil, a citrusy white wine, or sparkling water with lemon to elevate the dining experience. Adding roasted asparagus or sautéed broccolini on the side can further enhance the Italian-inspired spread.

Ingredient Substitutions

If you are looking for ingredient substitutions, consider using rotisserie chicken or boneless chicken thighs instead of chicken breast for a different texture and flavor profile. You can also opt for gluten-free spaghetti if needed, or try using linguine or fettuccine for a variation in pasta shape without compromising the overall dish. If burrata is not available, torn fresh mozzarella or creamy ricotta can be used as alternatives, although the signature luscious texture of burrata will be missed.

For a vegetarian twist, you can omit the chicken altogether and add more roasted tomatoes or incorporate additional vegetables to make a flavorful meat-free version of the dish. Feel free to customize the flavors by adding extra garlic, a squeeze of fresh lemon juice, or a sprinkle of chili flakes for a more intense taste experience. Remember to add the burrata cheese to each serving after plating the spaghetti and chicken to ensure it stays creamy and fresh, enhancing the overall presentation and flavor of the dish.

Serving Suggestions

For a creative serving suggestion, try plating the chicken spaghetti with burrata lemon in individual mini cast-iron skillets for a charming and rustic presentation. Start by layering the spaghetti and chicken mixture, then top each skillet with a generous dollop of creamy burrata and a sprinkle of toasted pine nuts for added texture and flavor. Serve with a side of garlic bread or a simple arugula salad dressed with lemon vinaigrette for a complete and satisfying meal.

Another fun idea is to serve the chicken spaghetti burrata lemon in hollowed-out lemon halves for a whimsical and citrus-infused twist. Simply carve out the lemon flesh, leaving the peel intact to create edible bowls. Fill each lemon half with the pasta dish, ensuring to include a creamy burrata topping and a sprinkle of fresh basil on top. This playful presentation not only adds a burst of lemon flavor to each bite but also makes for a visually stunning and Instagram-worthy dish that will impress your guests.

FAQs for Creamy Lemon Chicken Spaghetti with Burrata

Can I make this recipe vegetarian?

Yes, you can omit the chicken and add more roasted tomatoes or vegetables for a flavorful vegetarian option.

What can I substitute for burrata if it’s unavailable?

If burrata is unavailable, you can try torn fresh mozzarella or creamy ricotta; however, you will miss that signature luscious texture.

Can I use a different type of pasta instead of spaghetti?

Yes, you can substitute spaghetti with linguine, fettuccine, or other long pasta shapes. The sauce will work well with various pasta types.

How should I store leftovers of this dish?

Keep leftovers in an airtight container in the refrigerator for up to two days. For best texture, store the burrata separately and add it just before reheating your plate. Use a splash of water or extra olive oil to revive the sauce if it thickens in the fridge and always reheat gently over low heat.

Conclusion

As you prepare to indulge in the delightful flavors of Chicken Spaghetti Burrata Lemon, remember that this dish is not just a meal but a culinary experience that brings together the best of comfort and elegance. The creamy burrata, tangy lemon, and savory chicken all harmonize beautifully in every bite, creating a symphony of flavors that will surely captivate your taste buds.

Whether you are making this for a cozy weeknight dinner or a special gathering, Chicken Spaghetti Burrata Lemon is sure to impress and delight your guests. So, don’t hesitate to recreate this restaurant-worthy dish in your own kitchen and savor the magic of each luscious, creamy bite. Cheers to good food, good company, and unforgettable culinary moments with Chicken Spaghetti Burrata Lemon!