Creamy Boursin Chicken Recipe with Garlic and Herbs

Welcome to a culinary delight that’s sure to become a staple in your recipe collection – Creamy Boursin Chicken Garlic Herbs! This dish is a harmonious symphony of rich, creamy Boursin Garlic & Fine Herbs cheese, tender chicken, and aromatic garlic and herbs, all coming together to create a luxurious sauce that will have you reaching for seconds.

Imagine succulent chicken breasts or thighs bathed in a velvety sauce bursting with the flavors of garlic, parsley, and thyme, served over a bed of fluffy mashed potatoes or accompanied by your favorite pasta. The creamy Boursin cheese adds a decadent touch, elevating this dish to a whole new level of comfort and satisfaction.

Whether you’re looking to impress guests at a dinner party or simply craving a cozy meal on a weeknight, Creamy Boursin Chicken Garlic Herbs is the perfect choice. With its easy preparation and irresistible taste, this recipe is bound to become a go-to favorite in your kitchen. So, roll up your sleeves, gather your ingredients, and get ready to create a culinary masterpiece that will leave everyone asking for more!

Quick Benefits

• Rich and Creamy Flavor: The dish offers a luxurious and velvety sauce that is bursting with garlicky herby goodness.
• Versatile Pairings: Enjoy the creamy chicken over mashed potatoes, pasta, or crusty bread for a satisfying and comforting meal.
• Easy to Prepare: With simple steps and common ingredients, this recipe is perfect for quick weeknight dinners or when hosting guests.
• Make-ahead Friendly: The leftovers can be stored and reheated easily, making it a convenient option for meal prepping or busy days.

Why You’ll Love This Creamy Boursin Chicken Recipe with Garlic and Herbs Recipe

• Creamy comfort: This recipe is indulgently creamy and rich, making it a comforting and satisfying dish.
• Bursting with flavor: The combination of garlic, herbs, and Boursin cheese creates a flavorful sauce that will have you wanting to lick the plate.
• Versatile options: Serve this dish over mashed potatoes, pasta, or crusty bread to suit your preferences. It pairs well with a variety of sides.
• Easy to make: Whip up this dish for a quick supper or when entertaining friends. It’s a simple recipe that delivers impressive results.
• Leftovers hold up well: Store leftovers in the fridge for up to three days or freeze single servings for later enjoyment.
• French-inspired flavors: The use of Boursin cheese adds a touch of French elegance to this dish, making it a modern twist on a classic French comfort food.
• Customizable ingredients: You can swap ingredients like chicken thighs for breasts and heavy cream for half and half to suit your taste or dietary preferences.
• Crowd-pleaser: This dish has received rave reviews from friends and family, making it a go-to recipe for special events or casual dinners.
• Mouthwatering aroma: The aroma of garlic, herbs, and creamy sauce cooking together will make your kitchen smell amazing and have everyone eagerly anticipating the meal.
• Simple preparation: With straightforward instructions and common ingredients, you’ll find that this recipe is easy to follow and perfect for any night of the week.

Ingredients for Creamy Boursin Chicken Recipe with Garlic and Herbs

Chicken

• 2 tablespoons olive oil
• 3 garlic cloves, minced
• 4 boneless, skinless chicken breasts or thighs
• 1/2 teaspoon kosher salt
• 1/2 teaspoon freshly ground black pepper
• 1 teaspoon paprika
• 2 tablespoons unsalted butter

Boursin Sauce

• 1 teaspoon fresh thyme leaves
• 1 tablespoon fresh parsley, chopped
• 1 package (5.2 ounces) Boursin Garlic & Fine Herbs cheese
• 1/2 cup chicken broth
• 1/2 cup heavy cream

For Serving

• Mashed potatoes, pasta, or crusty bread
• Steamed green beans or asparagus

Pro Tips for Creamy Boursin Chicken Recipe with Garlic and Herbs

For optimal flavor, slowly incorporate the Boursin cheese into the pan over gentle heat while stirring frequently. Adding the cream gradually will help achieve a smooth and thick consistency, giving you the perfect creamy finish for your dish.

Whether you prefer juicy chicken thighs or tender breasts, both options work well in this recipe. Choose based on your personal preference or what you have available. To lighten up the dish, consider using half and half instead of heavy cream or opting for low-fat cream cheese as a substitute.

To elevate your meal, serve the creamy Boursin chicken over buttery mashed potatoes, pasta, or crusty bread for a satisfying experience. Don’t forget to add a side of steamed green beans, asparagus, or wilted spinach to balance out the richness of the dish and enhance its overall flavor profile.

How to Make Creamy Boursin Chicken Recipe with Garlic and Herbs

Step 1: Garnish and Serve

Sprinkle parsley and extra black pepper over the chicken. Serve hot over pasta, potatoes, or crusty bread with a side of green beans or asparagus.

Step 2: Finish Cooking Chicken in Sauce

Return the chicken to the skillet, spoon sauce over the top, and simmer gently for 3 to 4 minutes until the chicken reaches an internal temperature of 165°F.

Step 3: Prepare Boursin Sauce

Reduce heat to low. Add Boursin cheese and whisk until smooth. Pour in cream, then mix in parsley and thyme. Continue whisking until sauce is creamy.

Step 4: Deglaze Pan

Add the chicken broth to the skillet and use a wooden spoon to scrape up the browned bits from the bottom. Simmer for a couple of minutes to enhance the flavor.

Step 5: Develop Fond & Sauté Garlic

Add the garlic to the pan and sauté for about 30 seconds until fragrant without browning.

Step 6: Sear Chicken

In a large skillet over medium-high heat, combine olive oil and butter. Once the butter foams, add the chicken and cook for 5–6 minutes per side until golden brown. Remove the chicken from the skillet and let it rest.

Step 7: Season Chicken

Ensure the chicken is dry, patting it with paper towels if necessary. Season both sides generously with salt, pepper, and paprika.

Storage Tips

After preparing the Creamy Boursin Chicken Garlic Herbs dish, any leftovers should be allowed to cool completely before being transferred to an airtight container. These leftovers can be stored in the refrigerator for up to three days. When ready to enjoy the dish again, gently reheat it in a skillet with a splash of cream or chicken broth to help loosen the sauce and maintain its creamy texture. For longer storage, consider freezing individual portions and thawing them overnight in the refrigerator before reheating.

To enhance the flavors and textures of this dish, consider serving the Creamy Boursin Chicken Garlic Herbs over buttery mashed potatoes, pasta, or crusty bread for a satisfying meal. Fresh steamed vegetables like asparagus or green beans can be served on the side to provide a balanced and nutritious accompaniment. Experiment with different creamy herbed cheeses if Boursin is unavailable, such as Alouette, garlic cream cheese, or goat cheese, to create your own unique twist on this comforting dish.

Ingredient Substitutions

If you can’t find Boursin cheese, feel free to substitute it with another creamy herbed cheese like Alouette or a combination of garlic cream cheese and herbs. Goat cheese can also be an excellent alternative, adding a tangy twist to the dish while still providing a creamy texture.

When it comes to the chicken, while thighs are known for their moistness, chicken breasts can also work well in this recipe. Choose whichever you prefer or have available. To lighten the dish, you can use half and half instead of heavy cream or opt for low-fat cream cheese.

For serving, consider pairing this creamy chicken dish with mashed potatoes, pasta, or crusty bread for a hearty meal. To balance the richness, add steamed green beans, asparagus, or wilted spinach as a fresh side. Remember to warm the chicken and sauce gently on the stove before serving to keep it delicious and fresh.

Serving Suggestions

For a delightful twist on serving this Creamy Boursin Chicken Garlic Herbs dish, consider layering it over a bed of creamy mashed potatoes, allowing the rich and velvety sauce to seep into the fluffy potatoes for the ultimate comfort food experience. Pair it with a side of steamed green beans or asparagus to add a fresh and vibrant touch to the dish, creating a well-balanced meal that delights both the taste buds and the senses.

Alternatively, serve this creamy chicken creation over a plate of al dente pasta, such as fettuccine or penne, allowing the sauce to cling to the noodles for a decadent pasta dish. Don’t forget to include some crusty bread on the side for dipping into the luscious sauce, ensuring no drop goes to waste. This versatile dish can be customized to suit your preferences, whether you opt for chicken thighs for added juiciness or swap in a different creamy herbed cheese for a unique flavor profile that still delivers on creamy comfort.

FAQs for Creamy Boursin Chicken Recipe with Garlic and Herbs

Can I substitute Boursin cheese with another type of cheese?

Yes, you can substitute Boursin with spreadable herbed goat cheese, garlic cream cheese, or tangy goat cheese to give the dish a different flavor twist.

What is the best way to reheat leftovers of this creamy Boursin chicken dish?

To reheat leftovers, gently warm them in a skillet with a bit of cream or broth to loosen the sauce. Leftovers can be stored in the fridge for up to three days or frozen for longer storage.

What are some serving suggestions for this creamy Boursin chicken dish?

You can serve this creamy chicken over mashed potatoes, pasta, rice, or crusty bread. Pair it with steamed green beans, asparagus, or wilted spinach for a balanced meal.

How can I achieve the ultimate creamy finish when making the sauce with Boursin cheese?

Add the Boursin cheese slowly to the pan over gentle heat, stirring often. Pour in cream gradually to ensure the sauce becomes smooth and thick, resulting in a rich and creamy finish.

Conclusion

Creamy Boursin Chicken Garlic Herbs is truly a dish that brings people together, creating unforgettable moments and heartwarming memories around the dinner table. The rich, velvety sauce paired with tender chicken and aromatic herbs is a delight for the senses and a surefire way to impress your loved ones. Whether it’s a casual weeknight meal or a special gathering with friends and family, this recipe is a winner every time.

Don’t hesitate to experiment with different variations of this dish to suit your preferences, from using different types of cheese to accompanying it with your favorite sides. The versatility of Creamy Boursin Chicken Garlic Herbs makes it a go-to option for any occasion, promising a satisfying and delicious meal that will have everyone coming back for more. So roll up your sleeves, get cooking, and treat yourself to a taste of creamy, garlicky goodness that is sure to become a staple in your recipe repertoire.