Irresistible Monte Cristo Ham Sliders Recipe

Get ready to elevate your snack game with these irresistible Monte Cristo Ham Sliders! Perfect for brunch, family dinners, or even game days, these sliders effortlessly blend sweet and savory flavors into each bite. The best part? You don’t need a griddle or deep fryer for this simple yet satisfying recipe.

I can vouch for the popularity of these Monte Cristo Ham Sliders – they never last long on the serving tray in my house! Whether it’s a cozy movie night or a festive holiday gathering, these sliders are always a hit. The melty Swiss cheese adds a rich and gooey layer that perfectly complements the ham and turkey, making it a must-have dish for any occasion.

Don’t forget to serve these delectable sliders with a side of raspberry or strawberry jam for that extra touch of sweetness. Whether you follow the recipe to a tee or get creative with your own variations, these Monte Cristo Ham Sliders are sure to become a staple in your family celebrations. Get ready to indulge in a nostalgic treat that will have everyone asking for more!

Quick Benefits

• Combines sweet and savory flavors in an easy-to-make dish, perfect for brunches or casual family dinners.
• Can be prepared in advance and baked just before serving, making it a convenient option for entertaining.
• Versatile – can be customized with different types of cheese, meats, and rolls to suit various dietary preferences or ingredient availability.
• Offers a delicious balance of flavors with soft Hawaiian rolls, melty cheese, and a touch of sweetness from powdered sugar and jam.

Why You’ll Love This Irresistible Monte Cristo Ham Sliders Recipe Recipe

• Perfect balance of sweet and savory flavors
• Easy to make for brunches, casual dinners, movie nights, or game days
• Beloved by family and guests, always a hit at parties
• Melty and rich Swiss cheese adds a delicious layer of flavor
• Great for make-ahead meals – refrigerate and reheat for a quick snack
• Versatile – can be customized with different cheeses, meats, and rolls
• Gluten-free options available for dietary restrictions
• Makes a complete meal when paired with a salad or served on a brunch spread
• Fun twist on a classic sandwich, less messy and nostalgic
• Soft Hawaiian rolls create a fluffy, slightly sweet base that complements the meat and cheese
• Raspberry or strawberry jam adds a delightful contrast to the savory flavors

Ingredients for Irresistible Monte Cristo Ham Sliders Recipe

Rolls and cheese

• 12 Hawaiian rolls
• 12 slices Swiss cheese

Cured meats

• 12 slices deli turkey
• 12 slices deli ham

Egg wash and seasoning

• 76 g salted butter, melted
• 0.5 tsp ground black pepper
• 1 large egg

Finishing and garnish

• 1 tbsp powdered sugar
• Raspberry or strawberry jam, for dipping (optional)

Pro Tips for Irresistible Monte Cristo Ham Sliders Recipe

To make these Monte Cristo Ham Sliders, use Hawaiian rolls for their soft, slightly sweet flavor. For best results, assemble the sliders ahead of time, refrigerate, and bake just before serving to maintain the ideal texture and flavor. If you prefer a strictly savory taste, you can skip the powdered sugar, but it adds a signature sweetness to the sliders.

When baking the sliders, tent them loosely with foil if the tops start browning before the cheese is fully melted. Serve the sliders with raspberry or strawberry jam for dipping to enhance the classic Monte Cristo taste. For a party or gathering, consider adding a big green salad or fruit salad to balance out the meal, or include them on a brunch spread alongside coffee for a delightful treat.

How to Make Irresistible Monte Cristo Ham Sliders Recipe

Step 1: Prepare baking equipment

Preheat oven to 177°C. Lightly grease a 23×33 cm baking pan with non-stick spray.

Step 2: Assemble rolls

Slice the whole block of rolls horizontally without separating them, then place the bottom halves in the prepared pan.

Step 3: Layer fillings

Place half of the Swiss cheese slices on the rolls, followed by the ham and turkey. Top with the remaining Swiss cheese slices.

Step 4: Top and crown

Cover the layered fillings with the roll tops to close.

Step 5: Apply egg wash

Combine melted butter, egg, and black pepper in a bowl, then brush evenly over the tops of the rolls.

Step 6: Bake sliders

Bake for about 25 minutes, or until cheese is melted and tops are golden brown. If browning too quickly, tent loosely with foil.

Step 7: Finish and serve

Dust with powdered sugar and serve with jam for dipping, if desired.

Storage Tips

To store the finished Monte Cristo Ham Sliders, allow them to cool completely after baking. Transfer any leftovers to an airtight container and refrigerate them. When reheating, it is best to use the oven at 350 degrees Fahrenheit for about 10 minutes to maintain the texture of the bread and prevent sogginess. Microwaving is not recommended as it can make the bread rubbery. If you plan to freeze the sliders, assemble them but do not bake. Thaw them in the fridge before baking as directed.

For serving variations, consider using soft dinner rolls or brioche rolls if Hawaiian rolls are not available. Substitute Swiss cheese with fontina or mild provolone, and use roast chicken or leftover holiday ham as alternatives for the deli meats. For gluten-free options, choose gluten-free rolls and verify the deli meats and cheese. Serve these sliders with a side of green salad for a balanced meal, or pair them with fruit salad and coffee for a brunch spread. Enhance the flavors by adding extra jam for dipping and consider including them on a buffet with chips and pickles for a party setting.

Ingredient Substitutions

If you are unable to find Hawaiian rolls, soft dinner rolls or brioche rolls can be a suitable replacement. Brioche rolls will add a buttery sweetness to the sliders, enhancing the flavor profile.

In the case that Swiss cheese is not available, fontina or mild provolone can be used as alternatives. These cheeses will also melt well and provide a creamy texture to the sliders.

For a different meat option, roast chicken or thinly sliced leftover holiday ham can be substituted for the deli ham and turkey. These variations can add a unique flavor to the sliders and are great options for using up leftovers in a delicious way.

Serving Suggestions

For a creative serving suggestion, try setting up a DIY Monte Cristo slider bar at your next gathering. Lay out all the ingredients – Hawaiian rolls, Swiss cheese, ham, turkey, butter, egg wash – along with different jam options and powdered sugar for guests to customize their sliders. This interactive setup will add a fun and personalized touch to your party or brunch spread.

To take your Monte Cristo ham sliders to the next level, consider adding a unique twist by incorporating different cheeses such as fontina or provolone, or experimenting with alternative meats like roast chicken or leftover holiday ham. You can also switch up the bread base with brioche rolls for a richer flavor profile. These variations will add depth and complexity to the classic dish, making it a standout hit at any gathering.

FAQs for Irresistible Monte Cristo Ham Sliders Recipe

Can I assemble the sliders ahead of time?

Yes, you can assemble the sliders, refrigerate, then bake just before serving for best texture and flavor.

Do I have to add powdered sugar to the sliders?

Powdered sugar adds signature sweetness, but you can skip it for a strictly savory slider if preferred.

Why is raspberry or strawberry jam recommended for dipping?

Raspberry or strawberry jam complements the savory and sweet notes, enhancing the classic Monte Cristo taste.

What should I do if the tops of the sliders brown too quickly during baking?

Tent the sliders loosely with foil during baking if the tops start browning before the cheese is fully melted.

Conclusion

In conclusion, these Monte Cristo Ham Sliders are a delightful addition to any gathering, from casual family dinners to festive parties. Their sweet and savory flavors combined with the melty Swiss cheese make them a crowd-pleaser every time. Remember, you can easily customize this recipe with different cheeses, meats, or even gluten-free options to suit your preferences and dietary needs.

So next time you’re looking for a tasty and easy-to-make dish that will impress your guests, consider whipping up a batch of these Monte Cristo Ham Sliders. They are sure to be a hit and might just become your new signature dish for all occasions. Enjoy the process of creating these sliders and savor every bite of this delicious twist on a classic favorite!