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Indulge your taste buds with a delightful treat that’s as easy to make as it is scrumptious – the Strawberry Cheesecake Dump Cake! This heavenly dessert is a game-changer for busy days or unexpected gatherings, requiring minimal effort but delivering maximum flavor. The layers of creamy cheesecake, luscious strawberries, and buttery cake topping come together in perfect harmony, creating a dessert that will have everyone asking for seconds.
I first stumbled upon this Strawberry Cheesecake Dump Cake recipe during a kitchen crisis, and it has since become a staple in my household. Whether it’s a last-minute dinner party or a special celebration, this dump cake never fails to impress. The best part? You can prepare it ahead of time, allowing the flavors to meld together and intensify, making it even more irresistible. Plus, its versatility lets you experiment with different fruit fillings or cake mix flavors, so you can customize it to your liking.
Join me in embracing the magic of the Strawberry Cheesecake Dump Cake – a dessert that’s sure to become a favorite in your home too. With its effortless preparation and delectable taste, this dump cake is a true winner for any occasion.
Quick Benefits
- Time-Saving: Quick and easy to assemble, perfect for last-minute gatherings or potlucks.
- Versatile: Easily customizable with different fruit fillings and cake mix flavors.
- Make-Ahead: Can be prepared in advance and improves in flavor after sitting for a few hours.
- Dessert Perfection: Delivers a delicious, impressive dessert with minimal effort.
Why You’ll Love This Delicious Strawberry Cheesecake Dump Cake Recipe Recipe
- Effortless and Quick: Perfect for last-minute gatherings or potlucks, this dessert tastes like it took hours to make but comes together in minutes.
- Deliciously Unique Layers: The combination of tangy cream cheese, sweet strawberries, and buttery cake creates a truly special flavor profile.
- Family Favorite: Loved by all, this dessert is a regular request in the household and for family celebrations.
- Make Ahead: Ideal for preparing in advance, assemble the dessert a day ahead and bake just before serving.
- Versatile: Experiment with different flavors by swapping the strawberry filling or trying various cake mixes for new taste sensations.
- Customizable: Elevate the dessert with additions like white chocolate chips, cinnamon, or different fruits for a personal touch.
- Pairs Perfectly: Enhance the experience by serving warm with vanilla ice cream or whipped cream for added indulgence.
- Leftover Friendly: Store any extras in the fridge for up to 3 days and reheat for a quick treat.
Ingredients for Delicious Strawberry Cheesecake Dump Cake Recipe
- 1 box yellow or white cake mix
- ½ cup granulated sugar
- 1 tsp vanilla extract
- 1 (21 oz) can strawberry pie filling
- 1 (8 oz) package cream cheese, softened
- ½ cup unsalted butter, melted
Pro Tips for Delicious Strawberry Cheesecake Dump Cake Recipe
Pro Tip 1: For an even creamier texture, ensure the cream cheese is softened properly before mixing it with the sugar and vanilla. This step ensures a smooth and decadent layer in your dump cake.
Pro Tip 2: Experiment with different fruit fillings to create unique flavor combinations. Consider using cherry, blueberry, peach, or apple pie filling to add a twist to the traditional strawberry version. You can also try adding in white chocolate chips for an extra touch of sweetness.
Pro Tip 3: To elevate the presentation and taste, serve the dump cake warm with a scoop of vanilla ice cream or a dollop of whipped cream. Dust the top with powdered sugar and garnish with fresh strawberries for an extra special touch that will impress your guests.
How to Make Delicious Strawberry Cheesecake Dump Cake Recipe
Step 1: Preheat Oven
Preheat the oven to 350°F (175°C) and grease a 9×13-inch baking dish.
Step 2: Layer Strawberry Filling
Evenly spread the strawberry pie filling across the bottom of the baking dish.
Step 3: Make Cheesecake Layer
Combine cream cheese, sugar, and vanilla in a bowl until smooth. Spread over the strawberry filling in dollops and gently smooth out.
Step 4: Add Cake Mix
Sprinkle the dry cake mix evenly over the top without mixing.
Step 5: Top with Butter
Evenly pour melted butter over the cake mix.
Step 6: Bake
Bake for 40-45 minutes, or until the top is golden and bubbly.
Step 7: Cool & Serve
Allow it to cool down a bit before serving. Enjoy either warm or chilled.
Storage Tips
After enjoying the delicious Strawberry Cheesecake Dump Cake, it’s important to store any leftovers properly to maintain freshness and flavor. Place the remaining cake in an airtight container and store it in the refrigerator. The cake can be kept this way for up to 3 days, allowing you to enjoy it over multiple servings.
If you want to serve the dump cake warm, simply reheat individual portions in the microwave or oven before enjoying. This will help restore the original texture and taste of the cake, giving you that freshly baked experience. Remember that the cake may have a slightly different texture when served cold versus warm, so adjust based on your preference.
To elevate the dump cake even further, consider adding accompaniments like a scoop of vanilla ice cream or a dollop of lightly sweetened whipped cream. These additions complement the flavors of the cake and enhance the overall dessert experience. Additionally, a sprinkle of powdered sugar and some fresh strawberries as garnish can provide a visually appealing presentation for special occasions.
Ingredient Substitutions
If you prefer different fruit flavors, feel free to substitute the strawberry pie filling with cherry, blueberry, peach, or apple pie filling to create a variety of delicious dump cake flavors. Each fruit variation will bring a unique twist to the dessert while maintaining the same delightful layering technique.
For those with dietary restrictions, you can easily swap the standard cake mix with a gluten-free option without compromising the taste or texture of the dump cake. This substitution ensures that everyone can enjoy this quick and easy dessert without any worries about gluten content.
When serving the dump cake, consider enhancing the experience by topping each slice with whipped cream or a scoop of vanilla ice cream. These additions provide a delightful contrast in texture and temperature, adding an extra layer of indulgence to the already delicious dessert.
Serving Suggestions
For a stunning presentation, serve slices of the strawberry cheesecake dump cake with a drizzle of warm strawberry sauce on the side. The contrast between the cold, creamy cake and the warm, fruity sauce adds a delightful touch to each bite. Alternatively, pair the cake with a scoop of homemade vanilla bean ice cream for a classic combination that will please any dessert lover.
To elevate the flavors even further, sprinkle crushed graham crackers over the warm cheesecake dump cake just before serving. The added crunch and hint of honey-like sweetness will complement the creamy texture of the cake beautifully. You can also add a sprinkle of freshly grated lemon zest over the top for a pop of citrus that brightens up the rich dessert.
FAQs for Delicious Strawberry Cheesecake Dump Cake Recipe
Can I substitute the strawberry pie filling with other flavors?
Yes, you can substitute the strawberry pie filling with other flavors like cherry, blueberry, or apple for a different twist.
Why is it important to soften the cream cheese?
Absolutely. Softening the cream cheese ensures it blends smoothly with the sugar and vanilla for a creamy layer.
Can I use a gluten-free cake mix for this recipe?
Yes, you can replace the standard cake mix with a gluten-free option. It will work just as well!
How should I store any leftovers?
Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat individual portions if desired.
Conclusion
In conclusion, the Strawberry Cheesecake Dump Cake is a true lifesaver for any busy baker or last-minute party host. Its simple yet indulgent layers never fail to impress and satisfy all who taste it. The versatility of this recipe allows for endless variations to suit any occasion or personal taste preference.
So go ahead and whip up this delightful Strawberry Cheesecake Dump Cake for your next gathering, and watch it disappear in no time. Whether served warm with a scoop of vanilla ice cream or chilled with a dollop of whipped cream, this dessert is sure to become a crowd favorite. Don’t hesitate to experiment with different fruit fillings or cake mix flavors to create your own signature twist on this beloved classic. Enjoy the process of baking and sharing this delicious treat with your loved ones!

Delicious Strawberry Cheesecake Dump Cake Recipe
Ingredients
- 1 box yellow or white cake mix
- ½ cup granulated sugar
- 1 tsp vanilla extract
- 1 (21 oz) can strawberry pie filling
- 1 (8 oz) package cream cheese, softened
- ½ cup unsalted butter, melted
Instructions
-
Preheat Oven: Preheat the oven to 350°F (175°C) and grease a 9×13-inch baking dish.
-
Layer Strawberry Filling: Evenly spread the strawberry pie filling across the bottom of the baking dish.
-
Make Cheesecake Layer: Combine cream cheese, sugar, and vanilla in a bowl until smooth. Spread over the strawberry filling in dollops and gently smooth out.
-
Add Cake Mix: Sprinkle the dry cake mix evenly over the top without mixing.
-
Top with Butter: Evenly pour melted butter over the cake mix.
-
Bake: Bake for 40-45 minutes, or until the top is golden and bubbly.
-
Cool & Serve: Allow it to cool down a bit before serving. Enjoy either warm or chilled.








