Juicy Hamburger Sausage Recipe

Indulge in the ultimate comfort food experience with our Deep Hamburger Sausage Delight! This hearty deep dish pepperoni pie is a true crowd-pleaser, boasting layers of seasoned ground beef, zesty Italian sausage, and gooey cheeses, all nestled in a flaky pie crust. Perfect for family gatherings or cozy weekend nights, this recipe is a surefire way to satisfy those comfort food cravings.

The secret to the incredible depth of flavor in our Deep Hamburger Sausage Delight lies in the aromatic Italian sausage. Its blend of spices elevates the dish to a whole new level, perfectly complementing the tangy pizza sauce and savory meats. Whether you’re hosting a football watch party or simply seeking a comforting meal, this pie is guaranteed to become a favorite in your household, just like it has in mine.

Make sure to follow our tips for storing and reheating this deep dish pie to enjoy it at its best. And don’t be afraid to get creative with variations! Whether you’re looking to go vegetarian, add a spicy kick, or even transform this dish into a breakfast option, the possibilities are endless. So gather your ingredients and get ready to savor every bite of this Deep Hamburger Sausage Delight – a truly satisfying meal that will have everyone coming back for more.

Quick Benefits

• Flavorful Depth: The Italian sausage imparts aromatic spices that elevate the dish, adding a unique depth of flavor that complements the tangy sauce perfectly.
• Versatile Dish: This recipe serves as an excellent base for various adaptations, including vegetarian options, spicier versions, and even a breakfast variation, allowing for a versatile and customizable meal.
• Make-ahead and Freezer-friendly: The pie keeps well in the refrigerator for up to 3 days and freezes exceptionally well for up to 2 months, making it a convenient make-ahead option for busy days or meal prep.
• Easy and Convenient: Utilizing ready-bake pie crusts and offering ingredient substitutions (such as ground turkey/chicken for Italian sausage and cheddar/provolone cheese) make this recipe easy to prepare and adapt to personal preferences or dietary needs.

Why You’ll Love This Juicy Hamburger Sausage Recipe Recipe

• Indulgent Comfort Food: Perfect for satisfying comfort food cravings, this recipe delivers a hearty and indulgent meal experience that’s reminiscent of Chicago-style pizza.
• Family Favorite: A hit at family gatherings or weekend meals, this dish is sure to become a regular request among loved ones.
• Secret Weapon – Italian Sausage: The aromatic spices of Italian sausage elevate the flavors of the dish, providing a depth that enhances the overall taste and complements the tangy sauce perfectly.
• Make Ahead and Freeze: Ideal for meal prep, this pie can be made ahead and stored in the refrigerator for up to 3 days or frozen for up to 2 months. Perfect for busy days or planned gatherings.
• Versatile Recipe: With endless variations, this recipe can be customized to suit different preferences – from vegetarian options to spicier versions or even a breakfast variation for a unique twist.
• Accompaniments: Serve with a crisp green salad and a robust red wine like Chianti or Zinfandel for adults, or a family-friendly Italian soda. Garlic knots or breadsticks are perfect for dipping into extra pizza sauce.
• Flavorful Crust: The melted butter brushed on top with a sprinkle of garlic powder before baking creates a golden, flavorful crust that adds an extra layer of deliciousness to the dish.

Ingredients for Juicy Hamburger Sausage Recipe

Crust

• 2 ready-bake pie crusts (approx. 450 g total)

Cheeses

• 200 g shredded mozzarella cheese
• 100 g shredded cheddar cheese or provolone cheese

Meats

• 225 g ground beef
• 225 g Italian sausage (casings removed, optional)
• 100 g pepperoni slices

Sauce

• 350 ml pizza sauce or marinara sauce

Seasonings

• 1 teaspoon Italian seasoning
• 0.5 teaspoon garlic powder, plus extra for topping
• 0.5 teaspoon red pepper flakes (optional)

Topping

• 45 ml melted butter (for brushing crust)

Pro Tips for Juicy Hamburger Sausage Recipe

To elevate the flavor profile of your Deep Hamburger Sausage Delight, consider adding a touch of red pepper flakes to the filling for a subtle kick. The heat will complement the savory meats and cheeses, creating a well-rounded taste that will keep your guests coming back for more.

When reheating your deep dish pie, opt for the oven or toaster oven method over the microwave to maintain the crust’s crispiness. This will ensure that your pie stays deliciously indulgent with every bite, just like when it first came out of the oven.

For a vegetarian twist on this recipe, sauté a mix of mushrooms, bell peppers, onions, and black olives as a flavorful substitute for the meats. The variety of vegetables will bring a new depth of flavors while still providing a hearty and satisfying meal that everyone can enjoy.

How to Make Juicy Hamburger Sausage Recipe

Step 1: Cook Meat

In a skillet over medium heat, cook ground beef and Italian sausage until browned. Drain excess fat and let cool.

Step 2: Preheat Oven

Preheat the oven to 220°C (425°F).

Step 3: Prepare Pie Base

Roll out one pie crust to fit a deep-dish pie pan or deep skillet, then evenly distribute half of the mozzarella over the crust.

Step 4: Add Meat and Pepperoni

Spread the cooked ground beef, Italian sausage, and half of the pepperoni evenly on top of the cheese layer.

Step 5: Add Sauce and Seasonings

Evenly spread pizza sauce or marinara over the meat and pepperoni layer. Sprinkle with Italian seasoning, garlic powder, and red pepper flakes, if desired.

Step 6: Add Remaining Cheese and Pepperoni

Sprinkle the remaining mozzarella and shredded cheddar or provolone on top, then arrange the remaining pepperoni slices over the cheese.

Step 7: Cover with Second Crust

Lay the second pie crust over the filling, crimp the edges to seal, and brush the top with melted butter and a sprinkle of garlic powder.

Step 8: Bake

Bake on the center rack for 20–25 minutes until the crust is golden brown and the cheese is bubbling.

Step 9: Cool and Serve

Allow the dish to cool for a few minutes after removing from the oven before slicing. Serve while warm.

Storage Tips

After preparing and enjoying the deep dish hamburger sausage pepperoni pie, storing any leftovers properly is essential to maintain its flavor and texture. To store the pie in the refrigerator, place it in an airtight container and keep it refrigerated for up to 3 days. When reheating, avoid using the microwave, as it can make the crust soggy. Instead, reheat in an oven or toaster oven set to 175°C for about 15 minutes to ensure the crust stays crispy and the filling heats evenly.

For longer storage, you can freeze the pie for up to 2 months. To freeze, wrap individual slices or the entire cooled pie in plastic wrap followed by aluminum foil to prevent freezer burn. When ready to enjoy, thaw the pie in the refrigerator overnight and then reheat it in the oven as instructed above for the best results. This freezing method ensures the pie retains its flavors and textures for a delicious meal at a later date.

Exploring different variations of this recipe can be a fun way to customize the dish to suit different tastes and preferences. Whether opting for a vegetarian version with sautéed vegetables, a spicier pie with jalapeños, or a breakfast twist with scrambled eggs, this versatile deep dish pie can be adapted to create new and exciting flavor profiles. Enjoy experimenting with different ingredients to make this dish your own while savoring the comforting and indulgent flavors it offers.

Ingredient Substitutions

If you’re looking to make a lighter version of this deep dish hamburger sausage pie, consider substituting the Italian sausage with ground turkey or chicken seasoned with Italian seasonings. This swap will reduce the overall fat content while still providing that aromatic flavor profile to enhance the dish.

For those who prefer different cheese flavors, cheddar or provolone can be used instead of or in combination with the mozzarella cheese. Cheddar adds a sharpness, while provolone brings a slightly nutty taste, both of which can elevate the cheesy goodness of the pie.

If you’re out of pizza sauce or prefer a different flavor profile, marinara sauce can be a great alternative that still complements the dish perfectly. Look for a tangy marinara sauce to maintain that classic pizza taste.

To achieve a golden, flavorful crust, you can brush the top crust with melted butter and sprinkle garlic powder before baking. This simple step adds extra richness and a hint of garlic flavor to the crust, enhancing the overall indulgence of the pie.

Serving Suggestions

To elevate the presentation of this Deep Hamburger Sausage Delight, consider serving it in individual cast iron skillets or mini pie dishes for a charming personal touch. This not only adds a rustic feel to the meal but also makes for a visually appealing presentation at a dinner party or gathering.

For a fun twist, you can also turn this deep-dish pie into a delightful appetizer by cutting it into small squares or circles using cookie cutters. Serve these bite-sized portions on decorative skewers or toothpicks for easy handling, making them perfect for cocktail parties or game nights. With this creative serving suggestion, your guests can enjoy all the delicious flavors of the deep dish pie in a convenient and elegant way.

FAQs for Juicy Hamburger Sausage Recipe

Can I make this recipe ahead of time?

Yes, this deep dish pie keeps well in the refrigerator for up to 3 days when stored in an airtight container. You can also freeze it for up to 2 months. Thaw in the refrigerator overnight before reheating for best results.

Can I make a vegetarian version of this pie?

Absolutely! For a vegetarian version, you can replace the meats with sautéed mushrooms, bell peppers, onions, and black olives. Adjust the seasoning to your preference and enjoy a meat-free variation of this delicious pie.

Can I use a different type of cheese in this recipe?

Yes, you can substitute cheddar or provolone cheese for the mozzarella cheese if you prefer. Both options bring unique flavors to the dish while still providing that gooey, cheesy goodness that complements the other ingredients.

How can I achieve a golden crust on top of the pie?

To achieve a golden, flavorful crust on top of the pie, brush the ready-bake pie crust with melted butter and lightly sprinkle garlic powder before baking. This will add a delicious layer of flavor and help the crust turn a beautiful golden color.

Conclusion

In conclusion, this Deep Hamburger Sausage Delight is a true crowd-pleaser that will fill your home with the comforting aromas of a pizzeria. Whether you’re hosting a gathering or simply craving a hearty meal, this recipe is sure to become a staple in your household, just like it has in mine. The layers of flavors and textures create a satisfying experience that will have everyone coming back for more.

Don’t be afraid to get creative with this recipe and make it your own. From vegetarian options to spicier variations, the possibilities are endless. The key is to enjoy the process of preparing and sharing this Deep Hamburger Sausage Delight with your loved ones. So roll up your sleeves, preheat your oven, and get ready to savor every delicious bite of this savory pie.