Creamy Garlic Sauce Grilled Chicken Recipe

Craving a mouthwatering dish that’s both easy and flavorful? Look no further than this delectable recipe for Grilled Chicken Creamy Garlic Sauce. These juicy, smoky grilled chicken bites are paired perfectly with a luscious creamy garlic sauce that will have your taste buds dancing with delight.

I can’t get enough of these Grilled Chicken Bites with their quick prep and under twenty-minute cook time. Whether you’re hosting friends or just looking for a speedy weeknight meal, this recipe is a winner. The creamy garlic sauce takes this dish to the next level, making it a crowd favorite at gatherings. Trust me, everyone will be asking for the secret behind that irresistible sauce!

To brighten up this dish, don’t forget to sprinkle some fresh parsley on top. It adds a burst of color and freshness that complements the chicken and sauce perfectly, especially for those outdoor BBQs. So, fire up the grill, whip up this Grilled Chicken Creamy Garlic Sauce, and get ready to create lasting memories around the dinner table.

Quick Benefits

• Quick and easy to prepare, perfect for busy weeknights or gatherings
• Versatile recipe with options to customize based on dietary preferences or ingredient availability
• Leftovers keep well for up to three days, making it a convenient option for meal prep
• Simple marinade and creamy garlic sauce elevate the flavor of the grilled chicken bites

Why You’ll Love This Creamy Garlic Sauce Grilled Chicken Recipe Recipe

• Quick and easy recipe perfect for busy weeknights or gatherings
• Juicy and flavorful grilled chicken bites with a hint of smokiness
• Creamy garlic sauce elevates the dish and is a crowd favorite
• Bright and fresh parsley adds a pop of color and freshness to every bite
• Leftovers keep well and can be reheated for a quick and delicious lunch
• Versatile recipe with options for ingredient swaps to suit dietary preferences
• Can be served in various ways – over couscous, in pita bread, on salads, or as a dip for veggies
• Nods to cultural traditions of grilled chicken skewers while being home cook-friendly
• Tips provided for perfect grilling, marinating ahead, and adding extra flavors for depth

Ingredients for Creamy Garlic Sauce Grilled Chicken Recipe

Chicken Bites

• 1 teaspoon garlic powder
• 450g boneless, skinless chicken breasts, cut into bite-sized pieces
• Salt, to taste
• 1/4 cup fresh parsley, chopped, for garnish
• 1 teaspoon paprika
• Black pepper, to taste
• 2 tablespoons olive oil
• 1 teaspoon onion powder

Creamy Garlic Sauce

• 2 garlic cloves, minced
• 120ml mayonnaise
• Black pepper, to taste
• 2 tablespoons Greek yogurt
• Salt, to taste
• 1 tablespoon lemon juice

Pro Tips for Creamy Garlic Sauce Grilled Chicken Recipe

Pro Tip 1: When grilling the chicken, make sure to coat the pieces with olive oil and avoid overcooking. Grill until just done and allow them to rest before serving to ensure juicy and flavorful chicken bites.

Pro Tip 2: For a lighter and tangier sauce, you can swap out some of the mayonnaise with more Greek yogurt or use sour cream instead. This adjustment provides a different flavor profile while maintaining the creamy texture of the garlic sauce.

Pro Tip 3: To enhance the flavor of the dish, consider marinating the chicken pieces a few hours ahead of time and storing them covered in the fridge. Grill the marinated chicken just before serving to achieve the best results. Additionally, feel free to customize the sauce by adding chopped herbs, smoked paprika, or a splash of hot sauce for an extra depth of flavor.

How to Make Creamy Garlic Sauce Grilled Chicken Recipe

Step 1: Marinate Chicken

In a large bowl, mix chicken pieces with olive oil, garlic powder, onion powder, paprika, salt, and black pepper until evenly coated.

Step 2: Preheat Grill

Preheat the grill to medium-high heat. Skewer the marinated chicken pieces if desired.

Step 3: Grill Chicken Bites

Grill chicken bites for 8–10 minutes, turning occasionally, until cooked through and grill marks form.

Step 4: Prepare Creamy Garlic Sauce

Combine mayonnaise, Greek yogurt, minced garlic, lemon juice, salt, and black pepper in a small bowl. Mix until smooth while grilling.

Step 5: Rest and Serve

Remove the grilled chicken bites from the grill and allow them to rest for a few minutes. Serve with creamy garlic sauce, either drizzled over the top or served in a separate dish for dipping.

Step 6: Garnish

Before serving, top the chicken bites with chopped fresh parsley.

Storage Tips

Once you have prepared and enjoyed the Grilled Chicken Bites with Creamy Garlic Sauce, it’s essential to store any leftovers properly. Place the leftover chicken bites in an airtight container and store them in the refrigerator. They will stay fresh for up to three days. When reheating, you can gently warm them in a covered skillet with a splash of water for stovetop reheating or simply use the microwave for a quick lunch option. The creamy garlic sauce may thicken in the fridge, but a quick stir or a splash of lemon juice will help loosen it up for serving.

For longer storage or meal prep, you can freeze the cooked and cooled chicken bites. They thaw and reheat beautifully, making them a convenient option for salads or grain bowls. When freezing, ensure to use a freezer-safe container or freezer bag to maintain the quality of the dish. Whether reheating from the fridge or freezer, these Grilled Chicken Bites with Creamy Garlic Sauce make for a versatile and delicious meal option that can be enjoyed even after the initial cooking.

Ingredient Substitutions

If you prefer a different protein, you can swap the boneless, skinless chicken breasts for boneless, skinless chicken thighs for a richer flavor and juicier texture. To make the garlic sauce dairy-free, you can use an all-mayo base with a little extra lemon juice. If you don’t have paprika on hand, you can try using a dash of cumin or chili powder for a different flavor profile. Additionally, fresh minced herbs can be used in place of dried herbs to switch up the taste of the dish.

For a lighter dip, you can substitute the mayonnaise with more Greek yogurt or use sour cream for a tangy twist. To enhance the flavors, consider marinating the chicken a few hours ahead of time and storing it covered in the fridge until ready to grill. If you prefer not to skewer the chicken, you can grill the marinated chicken pieces directly on a grill pan or grate for a similar result. Feel free to customize the dish by adding chopped herbs, a pinch of smoked paprika, or a splash of hot sauce to elevate the flavors of the grilled chicken and creamy garlic sauce.

Serving Suggestions

Serve these Grilled Chicken Bites with Creamy Garlic Sauce over a bed of fluffy herbed couscous for a delightful and satisfying meal. The combination of juicy chicken, flavorful sauce, and fragrant herbs will elevate your dining experience to a whole new level. Alternatively, tuck the chicken and sauce into warm pita bread with crisp veggies for a delicious handheld option that is perfect for a quick lunch or easy dinner on-the-go. The creamy garlic sauce adds a luxurious touch to the grilled chicken, making every bite a burst of flavor that will have your taste buds dancing in delight.

FAQs for Creamy Garlic Sauce Grilled Chicken Recipe

Can I use chicken thighs instead of chicken breasts in this recipe?

Absolutely! Chicken thighs can be used as a substitute for chicken breasts in this recipe. They will provide a richer flavor and even juicier texture to the grilled chicken bites.

How can I make the creamy garlic sauce dairy-free?

To make the creamy garlic sauce dairy-free, you can use an all-mayo base with a little extra lemon juice. This will help maintain a creamy texture and tangy flavor without using Greek yogurt.

Can I prepare the chicken in advance by marinating it ahead of time?

Yes, you can marinate the chicken a few hours ahead of time. Simply cover and store the marinated chicken in the fridge until you are ready to grill it. This will allow the flavors to develop even more before cooking.

Is skewering the chicken necessary for this recipe?

No, skewering the chicken is optional. While it can help with even cooking, you can also grill the chicken pieces directly on a grill pan or grate without skewering them. Choose the method that works best for you.

Conclusion

Grilled Chicken Creamy Garlic Sauce is a versatile and crowd-pleasing dish that never fails to impress. The juicy grilled chicken bites paired with the creamy garlic sauce create a harmonious balance of flavors that will have everyone coming back for seconds. Whether you’re hosting a gathering or looking for a quick and delicious weeknight meal, this recipe is sure to become a favorite in your kitchen.

Don’t be afraid to get creative and make this recipe your own by trying out different variations and serving suggestions. From swapping ingredients to experimenting with different herbs and spices, the possibilities are endless. Whether you enjoy these chicken bites over a bed of couscous, tucked into pita bread, or even cold on top of a salad, the creamy garlic sauce will tie everything together beautifully.

So fire up the grill, whip up a batch of Grilled Chicken Creamy Garlic Sauce, and get ready to savor every bite. This dish is a celebration of simple ingredients coming together to create something truly special. Enjoy the process of cooking and sharing this delicious meal with your loved ones, and let the flavors speak for themselves.

Creamy Garlic Sauce Grilled Chicken Recipe

Grilled chicken bites with a creamy garlic sauce, a quick and flavorful dish perfect for gatherings or busy weeknights.

Print Recipe Pin Recipe

Prep Time10 Minutes

Cook Time10 Minutes

Total Time20 Minutes

CuisineAmerican

Skill LevelEasy

Servings4 Servings (4 portions of grilled chicken bites with garlic sauce)

Ingredients

Chicken Bites

• 1 teaspoon garlic powder
• 450g boneless, skinless chicken breasts, cut into bite-sized pieces
• Salt, to taste
• 1/4 cup fresh parsley, chopped, for garnish
• 1 teaspoon paprika
• Black pepper, to taste
• 2 tablespoons olive oil
• 1 teaspoon onion powder

Creamy Garlic Sauce

• 2 garlic cloves, minced
• 120ml mayonnaise
• Black pepper, to taste
• 2 tablespoons Greek yogurt
• Salt, to taste
• 1 tablespoon lemon juice

Instructions

1. Marinate Chicken: In a large bowl, mix chicken pieces with olive oil, garlic powder, onion powder, paprika, salt, and black pepper until evenly coated.
2. Preheat Grill: Preheat the grill to medium-high heat. Skewer the marinated chicken pieces if desired.
3. Grill Chicken Bites: Grill chicken bites for 8–10 minutes, turning occasionally, until cooked through and grill marks form.
4. Prepare Creamy Garlic Sauce: Combine mayonnaise, Greek yogurt, minced garlic, lemon juice, salt, and black pepper in a small bowl. Mix until smooth while grilling.
5. Rest and Serve: Remove the grilled chicken bites from the grill and allow them to rest for a few minutes. Serve with creamy garlic sauce, either drizzled over the top or served in a separate dish for dipping.
6. Garnish: Before serving, top the chicken bites with chopped fresh parsley.