Delicious Creamy Chicken Pot Pie Pasta Recipe

Indulge in the ultimate comfort food with this delightful Creamy Chicken Pot Pie Pasta recipe that perfectly marries the flavors of a classic pot pie with the simplicity of a one-pan pasta dish. A creamy and hearty ensemble of tender chicken, silky egg noodles, mixed vegetables, and a luscious blend of cream of chicken and mushroom soups, this dish is a guaranteed crowd-pleaser.

Whip up this Creamy Chicken Pot Pie Pasta on a rainy day for a cozy meal that will have your family convinced you spent hours in the kitchen, when in reality, it comes together effortlessly in just one pan. Watch as the egg noodles elegantly swathe themselves in the velvety sauce, ensuring every bite is a harmonious blend of flavors. Whether it’s for a quick weeknight dinner or a leisurely weekend feast, this pasta dish is sure to bring smiles to the table.

So, embrace the simplicity and heartiness of this Creamy Chicken Pot Pie Pasta that promises to be a go-to favorite in your meal rotation. With a few pantry staples and a little love, you can create a dish that evokes nostalgia and warmth, making every bite a comforting experience. Get ready to savor the creamy goodness of this pasta dish that captures the essence of traditional comfort food with a modern twist.

Quick Benefits

• Quick and easy one-pan meal for busy nights
• Creamy and comforting flavors reminiscent of chicken pot pie
• Versatile recipe with options to customize ingredients to personal preference
• Leftovers store well and can be reheated easily for future meals

Why You’ll Love This Delicious Creamy Chicken Pot Pie Pasta Recipe Recipe

• Quick and Easy: Enjoy the nostalgic flavors of chicken pot pie without the hassle of making pastry – a one-pan wonder ready in no time!
• Kid-Friendly: Even picky eaters will love this creamy pasta dish; it’s a hit with the whole family and perfect for cozy, comforting meals.
• Creamy and Silky: The egg noodles soak up the rich, creamy sauce beautifully, creating a luxurious texture that’s irresistible.
• Versatile Ingredients: Easily customize the recipe based on what you have on hand – swap in different vegetables, noodles, or even use rotisserie chicken for convenience.
• Make-ahead and Freezer-friendly: Prepare a batch for meal-prep or freeze individual portions for quick lunches or future dinners; it reheats beautifully without losing its creamy texture.
• Hearty and Comforting: This dish embodies the essence of American comfort food, providing a warm and satisfying meal that’s perfect for any night of the week.
• Perfect Pairings: Serve with a crisp green salad, garlic bread, or biscuits to round out the meal – a delightful dinner that’s sure to please everyone at the table.

Ingredients for Delicious Creamy Chicken Pot Pie Pasta Recipe

Pasta and Meat

• 3 boneless, skinless chicken breasts, diced
• 340 grams egg noodles

Dairy and Base Ingredients

• 1 can (298 grams) cream of chicken soup
• 1 can (298 grams) cream of mushroom soup
• 120 millilitres milk
• 0.5 teaspoon paprika
• Salt, to taste
• 1 tablespoon chicken bouillon powder
• 1 tablespoon minced garlic
• 2 tablespoons butter
• Black pepper, to taste
• 0.5 yellow onion, diced

Vegetables

• 340 grams frozen mixed vegetables

Pro Tips for Delicious Creamy Chicken Pot Pie Pasta Recipe

Pro Tip 1: For extra creaminess, consider using whole milk or a splash of heavy cream when mixing the sauce to elevate the dish’s richness and texture.

Pro Tip 2: Feel free to switch up the vegetables in the recipe by using fresh or different frozen options like peas, carrots, or corn based on your preferences or what’s available in your kitchen.

Pro Tip 3: While egg noodles are traditional, you can easily substitute them with rotini or penne for a different twist that still holds the creamy sauce well, creating a satisfying meal for any night of the week.

How to Make Delicious Creamy Chicken Pot Pie Pasta Recipe

Step 1: Cook the Egg Noodles

Cook egg noodles in a large pot of salted water until al dente following package directions. Drain and keep aside.

Step 2: Sauté Onion and Chicken

1. In a large skillet over medium-high heat, melt butter. Add diced onion and cook for 2 to 3 minutes until softened. Add diced chicken breast, chicken bouillon powder, paprika, salt, and black pepper. Cook until chicken is nearly cooked through, stirring occasionally.

Step 3: Add Vegetables and Garlic

Add frozen mixed vegetables and cook for 5 minutes, then stir in minced garlic and sauté for 30 seconds.

Step 4: Combine Soups and Milk

Lower the heat to medium and add cream of chicken soup, cream of mushroom soup, and milk. Stir well to combine until creamy. Simmer until heated.

Step 5: Incorporate Noodles and Finish

Gently fold cooked egg noodles into the skillet until fully coated with sauce and ingredients are well combined.

Step 6: Serve

Divide the creamy chicken pot pie pasta into bowls and serve hot.

Storage Tips

Once you have enjoyed your creamy chicken pot pie pasta, store any leftovers in an airtight container in the refrigerator for up to three days. When you are ready to enjoy the dish again, reheat it gently on the stovetop or in the microwave. To restore the creamy texture, consider adding a splash of milk while reheating. This dish also freezes well, allowing you to portion it out for quick work lunches or future dinners.

If you want to make variations to the dish, you can swap in different frozen or fresh vegetables such as peas, carrots, or corn based on your preferences or what you have available. Additionally, if you don’t have egg noodles on hand, rotini or penne pasta can be used as a substitute. To save time, you can also use cooked rotisserie chicken instead of cooking the chicken breasts from scratch. By making these simple swaps, you can customize the dish to suit your taste and pantry staples.

Ingredient Substitutions

For a richer sauce, consider using whole milk or heavy cream to enhance the creaminess of the dish. You can adjust the amount to suit your preference.

Feel free to customize the vegetable mix by using different fresh or frozen vegetables like peas, carrots, or corn based on your liking or what you have available in your kitchen.

If you don’t have egg noodles on hand, you can easily substitute them with rotini or penne pasta, which will also work well to hold the creamy sauce and create a satisfying meal.

To save time, you can use pre-cooked shredded or diced chicken, like rotisserie chicken, which can be added along with the soups and vegetables to streamline the cooking process and still achieve a delicious result.

Serving Suggestions

To elevate the presentation of this creamy chicken pot pie pasta, consider serving it in individual ramekins topped with a flaky puff pastry lid for a fun twist on traditional pot pie. Bake until the pastry is golden and crispy, then garnish with a sprig of fresh thyme before serving. This will not only add a touch of elegance to the dish but also create a delightful contrast in textures.

For a cozy family dinner, serve the creamy chicken pot pie pasta in a large, oven-safe skillet straight from the stove to the table. Top it with a generous layer of shredded cheddar or mozzarella cheese and broil until bubbly and golden brown. The cheesy crust adds a rich and indulgent finish to the dish, making it a comforting and satisfying meal that everyone will love.

FAQs for Delicious Creamy Chicken Pot Pie Pasta Recipe

Can I make the dish even creamier?

For extra creaminess, use whole milk or add a splash of heavy cream along with the soups when mixing the sauce.

Can I customize the vegetable mix in the dish?

Yes, swap in fresh or different frozen vegetables like peas, carrots, or corn to suit your taste or what’s on hand.

Can I use a different type of pasta besides egg noodles?

Egg noodles are traditional, but rotini or penne also hold the creamy sauce well and make for a satisfying dish.

Can I use pre-cooked chicken to save time?

Absolutely, shredded or diced cooked chicken can be stirred in with the soup and vegetables to save time.

Conclusion

In conclusion, Creamy Chicken Pot Pie Pasta is a delightful and heartwarming dish that brings together the best of comforting flavors in a simple, one-pan meal. It’s a perfect go-to recipe for busy weeknights or rainy days when you crave the familiar taste of a classic chicken pot pie. The creamy sauce coats the silky egg noodles beautifully, making every bite a comforting experience for you and your loved ones.

Don’t hesitate to customize this recipe to suit your preferences by swapping in different vegetables, pasta shapes, or even using cooked rotisserie chicken. The beauty of this dish lies in its versatility and ease of preparation, making it a reliable option for any day of the week. Whether you’re looking for a quick family dinner or a satisfying work lunch, Creamy Chicken Pot Pie Pasta is sure to become a favorite in your home. Treat yourself to a bowl of this creamy goodness and savor the nostalgia of traditional comfort food with a modern twist.