Garlic Parmesan Chicken Potatoes: Easy Crockpot Recipe

Welcome to a flavor-packed culinary journey with our delightful recipe for Crockpot Garlic Parmesan Chicken Potatoes. This dish is a true testament to the magic of slow cooking, where tender chicken, hearty potatoes, and the irresistible combination of garlic and parmesan come together in perfect harmony. As the aroma wafts through your kitchen, you’ll feel like you’ve been transported to a cozy Italian trattoria, all with minimal effort on your part.

The secret to this recipe’s success lies in the rich and tangy garlic parmesan sauce that coats the chicken, infusing every bite with a burst of savory goodness. Whether you’re a busy parent looking for a hassle-free dinner option or a food lover in search of comforting flavors, this dish is sure to win hearts at your table. With the option to customize by adding extra veggies or experimenting with different types of potatoes, you can make it your own while staying true to the classic Italian-American roots of this timeless comfort food.

So, grab your slow cooker, round up your ingredients, and get ready to savor the unbeatable combination of Crockpot Garlic Parmesan Chicken Potatoes. Whether you’re enjoying it as a standalone meal or pairing it with your favorite sides, this recipe is guaranteed to become a regular star on your dining table. Embrace the simplicity and deliciousness of this dish, and let the flavors speak for themselves as you take a well-deserved break from the kitchen while your crockpot works its magic.

Quick Benefits

• Convenient and low-effort meal with the slow cooker doing all the work
• Rich and tangy garlic parmesan sauce adds a burst of flavor to the dish
• Versatile recipe that can be customized with different types of potatoes or protein
• Make-ahead friendly and stores well for future meals

Why You’ll Love This Garlic Parmesan Chicken Potatoes: Easy Crockpot Recipe Recipe

• Effortless Comfort Food: Perfect for when you want a comforting meal with minimal effort, as the slow cooker does all the work.
• Delicious Garlic Parmesan Flavor: The garlic parmesan sauce adds a tangy and garlicky pop of flavor that enhances the dish.
• Family Favorite: Even picky eaters will love this dish, making it a regular favorite for family dinners.
• Versatile and Adaptable: You can customize the recipe by using different types of potatoes or swapping chicken thighs for juicy results.
• Make-Ahead and Freezer-Friendly: Prepare ahead of time and store leftovers for up to three days in the fridge or freeze for longer storage.
• Classic Italian-American Flavors: Enjoy the traditional combination of parmesan, garlic, and potatoes in a modern, easy-to-make dish.
• Customizable with Veggies: Add spinach or other vegetables for more color and nutrition, serving alongside garlic bread or a fresh salad.
• Set-It-and-Forget-It: The slow cooker transforms basic ingredients into a flavorful meal that you’ll want to make over and over again.
• Hearty Meal: Perfect for a full dinner with a side of garlic bread, salad, or roasted veggies, providing a complete and satisfying meal.

Ingredients for Garlic Parmesan Chicken Potatoes: Easy Crockpot Recipe

Chicken

• 450 g boneless, skinless chicken breasts, cut into cubes

Potatoes

• 5 medium potatoes, washed and diced

Seasonings

• 1/2 teaspoon salt
• Salt, to taste
• 1 teaspoon paprika
• 1 teaspoon Italian seasoning
• 1 teaspoon onion powder
• Garlic powder, to taste
• Paprika, to taste
• Black pepper, to taste
• 2 tablespoons olive oil
• 1/2 teaspoon black pepper

Sauce and Cheese

• 120 g shredded mozzarella cheese
• 2 tablespoons minced garlic
• Buffalo Wild Wings Garlic Parmesan Sauce, enough to coat chicken

Pro Tips for Garlic Parmesan Chicken Potatoes: Easy Crockpot Recipe

For a flavorful twist, consider making your own garlic parmesan sauce if you can’t find the Buffalo Wild Wings brand. Mix mayonnaise, parmesan, roasted garlic, and a touch of Italian seasoning for a delicious homemade alternative. This allows you to tailor the sauce to your taste preferences while still enjoying that tangy, garlicky flavor.

To enhance the dish with some extra veggies, add a few handfuls of spinach during the last twenty minutes of cooking for a pop of color and added nutrition. Serve the Crockpot Garlic Parmesan Chicken Potatoes with a side of garlic bread for a complete meal, or pair it with a fresh green salad and some roasted broccoli for a balanced dinner. These additions bring more depth to the meal and create a well-rounded dining experience for you and your family.

How to Make Garlic Parmesan Chicken Potatoes: Easy Crockpot Recipe

Step 1: Prepare the Potatoes

Thoroughly wash the potatoes and dice them into small cubes for quick and even cooking.

Step 2: Season and Layer Potatoes

Spray the inside of a slow cooker with cooking spray. Add diced potatoes, drizzle with olive oil, and season with salt, black pepper, garlic powder, and paprika. Mix in minced garlic.

Step 3: Prepare the Chicken

Cut chicken breasts into bite-sized cubes. Season with salt, black pepper, paprika, onion powder, and Italian seasoning.

Step 4: Add Chicken and Sauce

Place seasoned chicken on top of the potatoes and then pour enough Garlic Parmesan Sauce over the chicken to coat evenly, adjusting as necessary for full coverage.

Step 5: Slow Cook

Cook covered on low heat for about 6 hours, or until the potatoes are tender and the chicken is fully cooked.

Step 6: Combine and Top with Cheese

Gently mix ingredients together to combine flavors. Sprinkle shredded mozzarella cheese on top and cover dish until cheese melts completely.

Step 7: Serve

Divide onto plates and serve immediately. Optionally, add a drizzle of ranch dressing for extra flavor.

Storage Tips

Once your Crockpot Garlic Parmesan Chicken and Potatoes dish has cooled to room temperature, transfer any leftovers into airtight containers. This meal stores well in the fridge for up to three days. If you plan on keeping it longer, freeze individual portions in freezer-safe bags. When reheating, do so gently to prevent the potatoes from drying out and maintain the flavors of the dish.

For those who prefer to make their garlic parmesan sauce or cannot find the recommended brand, a homemade version can be easily whipped up using mayonnaise, parmesan, roasted garlic, and a touch of Italian seasoning. Additionally, you can customize the recipe by swapping potato varieties, such as using red or sweet potatoes, or opting for boneless chicken thighs for a juicier result. Remember to add extra veggies like spinach or pair the dish with garlic bread, a green salad, or roasted broccoli to complete the meal.

Ingredient Substitutions

If you can’t find Buffalo Wild Wings Garlic Parmesan Sauce, you can easily make a homemade version by mixing mayonnaise, grated parmesan cheese, roasted garlic, and a sprinkle of Italian seasoning. This homemade sauce will provide a similar tangy and garlicky flavor to the dish.

For a different twist, consider swapping the Yukon gold potatoes with red potatoes or sweet potatoes. Red potatoes will hold their shape well and offer a slightly different texture, while sweet potatoes will add a hint of natural sweetness to the dish. Both options will work beautifully with the garlic parmesan flavors.

If you prefer juicier meat, substitute boneless, skinless chicken thighs for the chicken breasts. Chicken thighs offer a richer flavor and are less likely to dry out during the long cooking time in the crockpot. Adjust the cooking time as needed based on the thickness of the chicken thighs to ensure they are fully cooked before serving.

Serving Suggestions

For a creative serving suggestion with the Crockpot Garlic Parmesan Chicken and Potatoes, try plating the dish in individual mini cast iron skillets for a rustic and charming presentation. Top each serving with a sprinkle of fresh chopped parsley and a drizzle of balsamic glaze for an extra touch of elegance.

Another fun idea is to turn this comforting dish into a delicious party appetizer by stuffing small baked potatoes with the garlic parmesan chicken mixture. Top each potato with a dollop of sour cream and a sprinkle of chives for a bite-sized treat that will impress your guests.

FAQs for Garlic Parmesan Chicken Potatoes: Easy Crockpot Recipe

Can I use chicken thighs instead of chicken breasts?

Yes, chicken thighs work well and add extra flavor. Adjust cook time as needed for thickness.

What type of potatoes work best for this recipe?

Medium-sized yellow or russet potatoes hold their shape well and absorb the garlic parmesan flavors nicely.

How can I add more heat to the dish?

Add a pinch of cayenne pepper or extra paprika for more heat, or drizzle hot sauce before serving.

Can I prepare the ingredients ahead of time?

You can cut and season the ingredients ahead of time, then refrigerate until ready to add to the crockpot.

Conclusion

I hope you enjoy making and savoring this delicious Crockpot Garlic Parmesan Chicken Potatoes recipe as much as I do. The convenience of a slow cooker and the comforting flavors of garlic, parmesan, and tender potatoes make it a winner for any day of the week. Feel free to customize it with your favorite veggies or experiment with different types of potatoes and herbs to suit your taste.

Remember, cooking is all about creativity and making recipes your own, so don’t be afraid to add your personal touch to this dish. Whether you’re a busy parent looking for a hassle-free meal or a beginner cook wanting to impress your loved ones, this recipe is sure to become a household favorite. So go ahead, gather your ingredients, set up your crockpot, and let the enticing aroma of Crockpot Garlic Parmesan Chicken Potatoes fill your kitchen. Happy cooking!