Follow Me On Social Media!

Welcome to a delightful twist on the classic Italian Caprese – the Summer Strawberry Caprese Salad! This refreshing dish brings together the vibrant flavors of the season in a colorful and flavorful combination. Juicy strawberries, creamy mozzarella pearls, and fresh basil leaves are perfectly complemented by a sweet and tangy honey vinaigrette, making this salad a true crowd-pleaser for picnics, barbecues, or a light lunch.
Every bite of this Summer Strawberry Caprese Salad is a burst of summer goodness, reminiscent of sunny days and blooming flowers. The sweetness of ripe strawberries paired with the creaminess of mozzarella creates a harmonious balance that is simply irresistible. The added touch of honey in the dressing enhances the flavors, making this salad a perfect addition to any summer gathering.
Whether you’re looking for a side dish to accompany grilled favorites or a standalone meal to enjoy on a warm day, this Summer Strawberry Caprese Salad is sure to impress. With the option to customize by adding different berries, cheeses, or greens, you can make it your own while savoring the essence of the Mediterranean and the joy of summer in every bite. Get ready to indulge in a symphony of flavors that will brighten up your table all season long!
Quick Benefits
- Summer Freshness: Combines juicy strawberries, creamy mozzarella, and vibrant basil for a refreshing taste of summer.
- Versatile: Can be served as a side dish, light lunch, or even over mixed greens for a more substantial meal.
- Customizable: Easily swap ingredients like mozzarella for different cheeses, add various berries, or incorporate different greens for a personalized twist.
- Make-Ahead Friendly: Prep ingredients beforehand but assemble and dress the salad just before serving to maintain optimal texture and flavor.
Why You’ll Love This Fresh Strawberry Caprese Salad Recipe Recipe
- Refreshing Twist on a Classic: This recipe offers a delightful twist on the classic Italian Caprese salad by incorporating juicy strawberries, creamy mozzarella, and vibrant basil, perfect for a summer dish.
- Sweet and Tangy Dressing: The honey vinaigrette in this salad adds a sweet and tangy element that beautifully complements the savory and fruity flavors, creating a perfect balance.
- Impressive and Fast: Perfect for picnics or barbecues, this salad is not only impressive but also disappears fast, making it a crowd-pleaser at any gathering.
- Versatile and Customizable: You can easily customize this recipe by swapping ingredients such as mozzarella for goat cheese or blue cheese, or incorporating berries like raspberries or blackberries. The possibilities are endless!
- Make-ahead Friendly: While you can prep the ingredients in advance, the salad is best combined and dressed just before serving to maintain its texture and freshness.
- Perfect for Various Occasions: Whether as a side for grilled chicken or fish, or served over mixed greens for a light lunch, this salad is versatile and shines at summer potlucks or as a special treat at home.
- Colorful and Vibrant: The vibrant colors of the strawberries, blueberries, and basil make this salad not only delicious but also visually appealing, adding a pop of color to your table.
- Mediterranean and Summery Flavors: The sweet and savory combination of this salad fits right into Mediterranean and summer picnic tables, offering a taste of summer in every bite.
- Fresh and Flavorful Ingredients: Using the freshest ingredients elevates the flavors of this salad, making it a perfect dish to enjoy all summer long for gatherings or as a special treat at home.
Ingredients for Fresh Strawberry Caprese Salad Recipe
Produce
- 900 grams strawberries, hulled and sliced
- Handful of fresh basil leaves, chiffonade
- 1 pint (approximately 300 grams) blueberries
Dairy
- 225 grams mozzarella pearls, drained
Dressing
- 2 tablespoons balsamic vinegar
- 0.5 teaspoon salt
- 0.25 teaspoon ground black pepper
- 2 tablespoons honey
- 60 milliliters extra virgin olive oil
Pro Tips for Fresh Strawberry Caprese Salad Recipe
Pro Tip 1: To enhance the flavors of this Summer Strawberry Caprese Salad, ensure your ingredients are fresh and ripe. Look for sweet, juicy strawberries and high-quality mozzarella pearls. If basil is unavailable, baby arugula can provide a peppery alternative. Consider incorporating other berries like raspberries or blackberries to add variety and color to the dish.
Pro Tip 2: For optimal texture and taste, prepare the components of the salad ahead of time but wait to assemble and dress the salad until just before serving. This will help maintain the freshness of the ingredients and prevent them from becoming soggy. Additionally, consider experimenting with different types of cheese such as goat cheese, feta, or blue cheese to add a unique creamy or tangy element to the salad. Don’t forget to have some crusty bread on hand to soak up any leftover dressing and enjoy every last bite of this delightful dish.
Pro Tip 3: If you have leftovers, store them in a covered container in the refrigerator for up to two days. While the fruits may release some juice over time, adding a handful of fresh baby spinach or arugula right before serving can help revive the texture. This versatile salad can be paired with grilled proteins like chicken or fish as a side dish, or served over mixed greens for a light and satisfying lunch option. Be creative with your substitutions and additions to customize this recipe to your taste preferences and make it a staple for all your summer gatherings.
How to Make Fresh Strawberry Caprese Salad Recipe
Step 1: Prepare Strawberries and Mozzarella
Clean and hull the strawberries, slice them. Drain the mozzarella pearls and chiffonade the basil leaves.
Step 2: Create Honey Vinaigrette
Combine honey, balsamic vinegar, olive oil, salt, and pepper in a small bowl. Whisk until emulsified.
Step 3: Assemble Salad
Combine sliced strawberries, blueberries, mozzarella pearls, and basil in a large salad bowl.
Step 4: Dress and Marinate
Drizzle the vinaigrette over the salad, toss gently to coat evenly, and let it sit for 15 minutes to enhance the flavor before serving.
Storage Tips
To store the Summer Strawberry Caprese Salad, place any leftovers in a covered container in the refrigerator. The salad can be stored for up to two days, but keep in mind that the fruits may release more juices the longer it sits. If the texture softens overnight, consider adding a handful of baby spinach or arugula right before serving to revive it.
For those looking to customize the salad, feel free to experiment with different cheese options like crumbled feta, goat cheese, or blue cheese to add a unique creamy or tangy profile. Additionally, you can incorporate other berries such as raspberries or blackberries to mix with the strawberries and blueberries. If fresh basil is unavailable, a light scattering of baby arugula can provide a flavorful alternative with a peppery twist.
Whether serving this salad as a side dish or a light lunch, the Summer Strawberry Caprese Salad is a versatile and colorful addition to any meal. Enhance the flavors by using the freshest ingredients possible and enjoy this sweet and savory dish throughout the summer season, whether for gatherings or as a delightful treat at home.
Ingredient Substitutions
For a different creamy or tangy profile in your Summer Strawberry Caprese Salad, consider swapping the mozzarella pearls for crumbled feta, goat cheese, or blue cheese. These cheeses will add a unique flavor dimension and texture to the salad, enhancing its savory notes.
If you’re looking to introduce more color and flavors to your salad, try incorporating blueberries, raspberries, or blackberries alongside the strawberries. These berries will not only add a pop of color but also bring in their distinctive sweetness and tartness, complementing the overall taste of the dish.
To change up the dressing slightly, you can experiment with different types of vinegar such as red wine, apple cider, or white balsamic vinegar. Each vinegar will offer a subtle variation in flavor profile, allowing you to customize the dressing to your preference while maintaining the sweet and tangy balance that complements the salad ingredients.
Serving Suggestions
Elevate your Summer Strawberry Caprese Salad by serving it in individual mason jars for a charming presentation at your next picnic or outdoor gathering. Layer the strawberries, blueberries, mozzarella pearls, and basil in each jar, drizzling the honey balsamic vinaigrette between the layers for a burst of flavor in every bite. Top it off with a sprinkle of freshly ground black pepper and serve with crusty bread for a delightful al fresco dining experience.
For a more substantial meal, transform your Summer Strawberry Caprese Salad into a vibrant and satisfying main course by tossing it with a bed of baby arugula or spinach. Add some creamy avocado slices and crumbled feta or goat cheese for an extra layer of creaminess and tanginess. This hearty salad is perfect for a light lunch or dinner on a hot summer day, and the combination of sweet fruit, savory cheese, and peppery greens is sure to impress your taste buds.
FAQs for Fresh Strawberry Caprese Salad Recipe
Can I use other berries in this recipe besides blueberries and strawberries?
Yes! Blueberries, raspberries, or blackberries add unique flavor and extra color.
What can I use instead of mozzarella pearls?
Try goat cheese, feta, or blue cheese for a different creamy or tangy profile.
Can I add more greens to this salad?
Incorporate fresh greens like arugula, spinach, or kale, or even avocado slices for heartiness.
Is it okay to prepare this salad in advance?
Prep ingredients in advance, but combine and dress just before serving to maintain texture.
Conclusion
I hope you enjoy making and savoring this Summer Strawberry Caprese Salad as much as I do. It’s a celebration of the season’s bounty and a delightful way to bring a burst of freshness to your table. The combination of juicy strawberries, creamy mozzarella, and aromatic basil, all tied together with a sweet honey vinaigrette, is truly a treat for the taste buds.
Whether you’re planning a picnic, a barbecue, or simply looking to brighten up your lunch routine, this Summer Strawberry Caprese Salad is sure to be a hit. Feel free to get creative with your additions and substitutions, making it your own special creation. Let the vibrant colors and flavors of this salad transport you to a sunny summer day with every bite. Cheers to good food and good company, and here’s to many more delicious moments shared over a bowl of Summer Strawberry Caprese Salad!

Fresh Strawberry Caprese Salad Recipe
Ingredients
Produce
- 900 grams strawberries, hulled and sliced
- Handful of fresh basil leaves, chiffonade
- 1 pint (approximately 300 grams) blueberries
Dairy
- 225 grams mozzarella pearls, drained
Dressing
- 2 tablespoons balsamic vinegar
- 0.5 teaspoon salt
- 0.25 teaspoon ground black pepper
- 2 tablespoons honey
- 60 milliliters extra virgin olive oil
Instructions
-
Prepare Strawberries and Mozzarella: Clean and hull the strawberries, slice them. Drain the mozzarella pearls and chiffonade the basil leaves.
-
Create Honey Vinaigrette: Combine honey, balsamic vinegar, olive oil, salt, and pepper in a small bowl. Whisk until emulsified.
-
Assemble Salad: Combine sliced strawberries, blueberries, mozzarella pearls, and basil in a large salad bowl.
-
Dress and Marinate: Drizzle the vinaigrette over the salad, toss gently to coat evenly, and let it sit for 15 minutes to enhance the flavor before serving.








