Savory English Muffin Breakfast Pizza Recipe

Are you ready to elevate your breakfast game with a twist on a classic Southern favorite? Look no further than the delectable English Muffin Breakfast Pizza! Picture this: crispy sausage, creamy homemade gravy, fluffy eggs, and gooey cheddar cheese all harmoniously piled onto toasted English muffins. Each bite is a symphony of smoky, cheesy, and savory flavors that will make your taste buds dance with joy.

The beauty of this English Muffin Breakfast Pizza is not just in its delicious layers but also in its simplicity. Whether you’re looking for a leisurely weekend treat or a hearty weekday breakfast, this handheld delight has got you covered. And the best part? You can customize it to your heart’s content! Add your favorite toppings like chopped chives, diced tomatoes, or a dash of hot sauce for a personal touch that suits your palate.

So, gather your ingredients, fire up the oven, and get ready to savor a breakfast experience like no other. Whether you’re a fan of classic pork sausage or prefer a lighter alternative like turkey sausage, this recipe is versatile and sure to please everyone at the table. Say goodbye to boring breakfasts and hello to a new family favorite with this scrumptious English Muffin Breakfast Pizza!

Quick Benefits

• Quick and Easy: A handheld breakfast pizza that is easy to assemble and perfect for a hearty weekday start or lazy weekends.
• Versatile: Customize with different sausages, cheeses, and toppings to suit personal preferences and dietary needs.
• Make-Ahead Friendly: Parts of the recipe can be prepared in advance, making it a convenient option for meal prep or busy mornings.
• Family Favorite: A crowd-pleasing dish loved by all ages, ideal for weekend brunches or a fun meal where everyone can build their own pizza.

Why You’ll Love This Savory English Muffin Breakfast Pizza Recipe Recipe

• Convenient and Versatile: Easy to make, suitable for a leisurely weekend breakfast or a quick weekday meal. Perfect for brunch gatherings where guests can customize their own toppings.
• Comforting and Flavorful: Layers of crispy sausage, creamy gravy, fluffy eggs, and gooey cheddar cheese create a blend of smoky, cheesy, and savory flavors that are satisfying and delicious.
• Family-Friendly: A hit with all age groups, making it a fun and interactive meal for the whole family to enjoy together.
• Make-Ahead Option: Components like the gravy and sausage can be prepared in advance, allowing for quick assembly when needed. Leftovers can be stored and reheated easily for a hassle-free meal.
• Customizable: Swap ingredients like turkey sausage or different cheeses to tailor the recipe to personal preferences. Add toppings like chives, tomatoes, or hot sauce for a unique twist.
• Quick and Easy: English muffins toast up faster than biscuits, making this recipe a speedy alternative to classic Southern biscuits and gravy with the same comforting flavors.
• Lighter Option Available: Using turkey sausage provides a lighter alternative without compromising on taste and texture.
• Texture and Flavor Variations: Experiment with different cheeses such as Monterey Jack, Colby, or pepper jack for varied flavors and meltability. Whole grain English muffins offer a wholesome option with added texture.

Ingredients for Savory English Muffin Breakfast Pizza Recipe

Base

• 4 English muffins, split

Egg Mixture

• 6 large eggs
• 30 milliliters whole milk, plus extra for scrambling eggs

Protein

• 225 grams breakfast sausage, pork or turkey

Gravy

• 0.5 teaspoon ground black pepper, to taste
• 0.5 teaspoon salt, to taste
• 1 tablespoon unsalted butter, optional if needed for roux
• 2 tablespoons all-purpose flour

Cheese Topping

• 8 slices mild cheddar cheese or preferred cheese

Pro Tips for Savory English Muffin Breakfast Pizza Recipe

Pro Tip 1: To ensure a sturdy base for your breakfast pizza, lightly toast the English muffin halves until just golden under the broiler or in a toaster. This step will help prevent sogginess from the toppings and add a nice crunch to each bite.

Pro Tip 2: For creamy and perfectly scrambled eggs, cook them slowly over low heat and remove them from the pan while they are still soft and slightly creamy. This method will result in fluffy eggs that complement the other layers of the breakfast pizza.

Pro Tip 3: If you want to save time in the morning, prepare the gravy ahead of time and reheat it gently before assembling the breakfast pizzas. This way, you can enjoy the flavors of the dish without the added stress of cooking everything from scratch.

How to Make Savory English Muffin Breakfast Pizza Recipe

Step 1: Brown Sausage

Cook breakfast sausage in a skillet over medium heat until browned and crumbly. Transfer cooked sausage to a plate and set aside. Save around 60 milliliters of sausage drippings.

Step 2: Prepare Sawmill Gravy

Combine flour with reserved drippings in skillet. Cook over medium heat, stirring constantly, until golden, about 5–10 minutes. Gradually whisk in 30 milliliters milk and simmer until thickened. Season with salt and pepper to taste.

Step 3: Toast English Muffins

While the gravy simmers, toast English muffin halves on a baking sheet until lightly browned using a toaster or broiler.

Step 4: Scramble Eggs

Whisk eggs with a splash of milk. Cook in a non-stick skillet over medium-low heat until just set and tender.

Step 5: Assemble and Top

Preheat broiler on high. Place toasted muffin halves on a baking sheet. Top each half with gravy, scrambled eggs, cheddar cheese, and cooked sausage crumbles.

Step 6: Melt Cheese Under Broiler

Broil muffins until cheese is melted and bubbly, being careful not to burn. Serve hot.

Storage Tips

After preparing the English Muffin Breakfast Pizzas, any leftovers can be stored by wrapping them tightly in foil and chilling in the fridge for up to two days. When ready to enjoy again, reheat the pizzas in a toaster oven or under the broiler to revive the crispy edges and melty cheese. If you would like to prep parts of the dish ahead of time, the gravy and sausage can be refrigerated for three to four days separately and then assembled with fresh muffins and eggs when ready to eat.

For those looking to customize the recipe, turkey or chicken sausage can be a lighter alternative to pork, and different melting cheeses such as Monterey Jack or pepper jack can be used for varied flavors. Whole grain English muffins can also be substituted for a more wholesome option that can hold up well under the toppings. Serve these mini breakfast pizzas with a side of fruit salad or hash browns for extra color and crunch, or let your brunch guests add their own favorite toppings like chopped chives, diced tomatoes, or a touch of hot sauce for a personalized twist.

Ingredient Substitutions

For a lighter option, you can easily swap out the pork breakfast sausage with turkey or chicken sausage. These alternatives still offer great flavor and texture while reducing the overall fat content of the dish.

If you prefer a different cheese or want to experiment with flavors, feel free to use Monterey Jack, Colby, or pepper jack cheese instead of cheddar. Each cheese will bring its unique taste profile and meltability to the breakfast pizza.

To save time in the morning, consider preparing the gravy ahead of time and reheating it gently before assembling the breakfast pizzas. This way, you can streamline the cooking process and have a delicious meal ready in no time.

Serving Suggestions

For a creative serving suggestion, try setting up a DIY English Muffin Breakfast Pizza bar for your next brunch gathering. Lay out toasted English muffin halves, scrambled eggs, cooked turkey sausage, a variety of cheese options such as mild cheddar, Monterey Jack, or pepper jack, and the homemade gravy. Let your guests build their own custom breakfast pizzas with their favorite toppings like diced tomatoes, chopped chives, or a drizzle of hot sauce for a personalized touch. This interactive and customizable meal is sure to be a hit with both kids and adults alike.

Another fun idea is to turn these English Muffin Breakfast Pizzas into mini bites for a party appetizer or brunch buffet. Using a small cookie cutter, cut out bite-sized English muffin rounds and top them with a dollop of scrambled eggs, a piece of turkey sausage, and a sprinkle of cheese. Bake them until the cheese is melted and bubbly for a cute and delicious finger food option that will disappear quickly. These mini breakfast pizzas are perfect for any gathering where you want to serve up a savory and satisfying snack that’s easy to eat on the go.

FAQs for Savory English Muffin Breakfast Pizza Recipe

Can I use turkey sausage instead of pork sausage in this recipe?

Yes, turkey sausage works well and provides a lighter option while maintaining great flavor and texture.

How should I prepare the English muffin base for this breakfast pizza?

Lightly toast muffin halves under the broiler or in a toaster until just golden for a sturdy base.

What’s the best way to scramble the eggs for this recipe?

Scramble the eggs slowly over low heat, removing them from the pan while still soft and slightly creamy.

Can I make the gravy ahead of time?

Yes, make the gravy ahead and reheat gently before assembling to save time in the morning.

Conclusion

I hope you enjoy making and savoring this delicious English Muffin Breakfast Pizza recipe as much as I do. The layers of flavors and textures come together perfectly, making it a delightful meal for any time of day. Feel free to customize your toppings and make it your own unique creation!

Whether you’re looking for a comforting breakfast dish for a lazy weekend morning or a quick and satisfying meal during a busy weekday, this English Muffin Breakfast Pizza is sure to hit the spot. Don’t hesitate to experiment with different ingredients to suit your preferences and dietary needs. Embrace the joy of cooking and sharing this delightful recipe with your loved ones. Enjoy every bite of your homemade English Muffin Breakfast Pizza creation!